Aziana's Snack Platter
Chicken wings, shrimp tempura, fried mussels, chicken satay and vegetarian spring rolls with sweet chili and peanut sauces.
Aziana is a waterfront restaurant at Bobby's Marina in Philipsburg, Sint Maarten, serving fresh sushi, seafood, steaks, poke bowls and Chinese-Indonesian specialties.

A wood-beamed dining room with photographs of old Philipsburg, open to the marina beyond its windows and especially beautiful as the sun lowers over the bay.
Aziana is a strong choice for pre- or post-trip dining, business lunches, family dinners, and relaxed evenings near the marina.
Sushi cut to order, fresh seafood, steaks from the grill and Chinese-Indonesian dishes our kitchen has cooked since 1995.
Chicken wings, shrimp tempura, fried mussels, chicken satay and vegetarian spring rolls with sweet chili and peanut sauces.
A Chinese-Indonesian classic connected to the Old Captain legacy.

Tempura shrimp and cucumber, topped with avocado, spicy mayo and tobiko.

Sesame-coated, seared rare, served with ginger and wasabi.
Salmon, tuna and snapper over rice with cucumber, avocado, wakame and tobiko.

Butter-garlic or pesto, served with seasonal vegetables.

Sushi and sashimi, plated together and built to share.
In 1995, Molly and Mario opened Old Captain in Great Bay, Philipsburg, and quietly introduced sushi and Chinese-Indonesian cooking to an island that had seen neither.
The work continued through the restaurants that followed, and in 2018 it continued again at Bobby's Marina under the name Aziana.
To dine here is to step into that legacy and add a chapter to it.

Weddings, birthdays, corporate evenings and private gatherings at the table, on the porch or on the square outside.



The bar continues until late.